A perfect summer salad or light lunch. But don’t wait for warm weather to begin enjoying this delicious recipe. While zucchinis are available in local markets and backyard gardens, it’s been our fall go-to side dish. Initially, I used Parmesan cheese/then found that Parmigiano Reggiano provides far superior flavor. What’s the difference? Parmigiano Reggiano cheese…
Lunch
SLOW ROASTED TOMATOES
Are you finding that you have far more homegrown tomatoes than you know what to do with? Or simply want to stash away summer’s finest flavors to enjoy during the winter months? Move Over, Sun-Dried Tomatoes! This a far, far more flavorful substitute. My favorite recipe for slow-roasted tomatoes is Bella’s. There is only one…
Bella’s Beet Hummus
Mmmmmmm…magenta! I was introduced to this wildly wonderful pink hummus at a food styling/photography workshop lead by Bella Karragiannidis. This hummus is a vibrant, healthy snack or appetizer. Pair it with vegetables of your choice. Dip in pita chips. Spread it on your favorite bread and top with sliced avocado. Slather it on your sandwich…
Perfectly Peeled Hard-boiled Eggs
There are a million and one tips out there for how to make a hard-boiled egg easier to peel. AND even more questions without answers that actually solve the problem/s. For example: How long does it take to hard boil an egg? How do you boil eggs so they peel easily? How do you know…